Lemonade is a very refreshing beverage to make all year round. It is one of our favorite things to make from scratch because it is so simple and so delicious and refreshing. This is much better than a mix that you can buy from the store. Plus, it is much cheaper too!

This recipe for peach lemonade adds another level of flavor to a traditional lemonade! You’re going to love the added flavor and so will your guests. Ensure that you make a double batch or have the ingredients handy to make another because it will go fast!

Peach Lemonade

Ingredients:
4-5 large fresh and ripe peaches, chopped, seed removed, skin on.
4 cups water
1/4 cup Truvia
1 cup freshly squeezed lemon juice.
ice
Optional: fresh mint

Directions: 

• Remove the pits / seed in the Peach.
• Keep the skins.
• Chop enough peaches to fill 2 full cups. ( 5-6 )
• In a medium sized pot, add in the 2 cups chopped peaches, water, and Truvia.
• Have your heat set to medium.
• Bring to a boil and then reduce the heat and simmer (uncovered) for 5 minutes.
• Remove from heat and set to the side.
• Let cool for 10 minutes minimum.
• Pour the peach mixture into a blender.
• Cover, and blend until completely smooth.
• Pour into a freezer bag and refrigerate until chilled.
• Press the peach mixture through a fine mesh sieve into a large pitcher.
• You just want the juice from the peach puree.
• Stir in the fresh lemon juice.
• Fill glasses with and pour your lemonade into the glass.
• Garnish the glass with fresh mint, and peach slices.

What events will you take this lemonade to! I can see myself making this for me this summer as we sit outside and enjoy the beautiful weather with our dogs and son! This beverage is great for entertaining and super easy to make. Enjoy! 

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Easy & Delicious Homemade Peach Lemonade

This delicious, easy and refreshing peach lemonade will become your go to beverage this Spring and Summer and all year round!

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Ingredients

• 4-5 large fresh and ripe peaches, chopped, seed removed, skin on.
• 4 cups water
• 1/4 cup Truvia
• 1 cup freshly squeezed lemon juice.
• ice
• Optional: fresh mint

Instructions

Remove the pits / seed in the Peach.

Keep the skins.

Chop enough peaches to fill 2 full cups. ( 5-6 )

In a medium sized pot, add in the 2 cups chopped peaches, water, and Truvia.

Have your heat set to medium.

Bring to a boil and then reduce the heat and simmer (uncovered) for 5 minutes.

Remove from heat and set to the side.

Let cool for 10 minutes minimum.

Pour the peach mixture into a blender.

Cover, and blend until completely smooth.

Pour into a freezer bag and refrigerate until chilled.

Press the peach mixture through a fine mesh sieve into a large pitcher.

You just want the juice from the peach puree.

Stir in the fresh lemon juice.

Fill glasses with and pour your lemonade into the glass.

Garnish the glass with fresh mint, and peach slices.