Slow Cooker Ranch Chicken with Bacon
- 3 medium size, boneless skinless chicken breasts
- 1 oz packet of ranch seasoning
- 8 oz cream cheese
- 1 C. milk
- 1 tsp. garlic powder
- 1/2 tsp. pepper
- 10 pieces of bacon, cooked and crumbled
Spray the slow cooker with non-stick cooking spray and place the chicken breasts in the bottom.
Salt & pepper the chicken and pour the ranch seasoning packet and garlic powder over the top of the chicken.
Whisk the milk into the melted cream cheese and pour over the chicken.
Place the cover on the slow cooker and heat on low for 4-5 hours or high 2-3 hours.
Once the chicken is cooked through, shred and serve over rice or noodles.
Easy, right? This recipe is one that we will make over and over in our house. I am always looking for some chicken recipes to mix up our normal dinner routine!
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